Cook’s Book Group

Sofreh: a Contemporary Approach to Classic Persian Cuisine by Nasim Alikhani. Try making one or more recipes of your choice from this month’s cookbook! Send a photo of your finished dish or dishes to the librarian host along with brief comments about your experience.

We cannot share food at these meetings; instead watch a slide show of our cooking adventures and share successes and failures!

Please register for either the online event or the in-person event. Register for each session that you wish to attend. Walk-ins welcome. All events are listed here: https://1.kcls.org/CookbookBkGrp